tag:blogger.com,1999:blog-384403732011-12-14T18:54:42.410-08:00The quest for the perfect slicemarQuishttp://www.blogger.com/profile/07546791462890969451noreply@blogger.comBlogger21100tag:blogger.com,1999:blog-38440373.post-1167561166586585682006-12-31T02:26:00.000-08:002006-12-31T03:49:13.673-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://photos1.blogger.com/x/blogger/833/2192/1600/562950/vipizza.jpg"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://photos1.blogger.com/x/blogger/833/2192/400/136472/vipizza.jpg" alt="" border="0" /></a>If you are every in Bayside, New York and you are looking for a slice of pizza for lunch or any other time, then you should check out VIPIZZA on Bell Blvd. The address is 43-02 Bell Boulevard, Bayside, NY (718) 229-9311.<br /><br />While I am not impressed by their round cheese pies, but I believe this place specializes in Sicilian pizza. Honestly, I really hate pizza blocks, but I must say, their Sicilian slices are subperb. As I sat and really study what I liked about the pizza, I realize what makes it one of the better breeds. It is the crust. The bread has a really rich taste that combinates well with the Italian tomato sauce. The cheese is layed heavily to offset the fluff of the dough.<br /><br />You have to try it for yourself. I think you'll feel the same about it.<br /><br />-Phybertek<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/38440373-116756116658658568?l=pizzajoints.blogspot.com' alt='' /></div>marQuishttp://www.blogger.com/profile/07546791462890969451noreply@blogger.com0tag:blogger.com,1999:blog-38440373.post-1167558961040447062006-12-31T01:53:00.000-08:002006-12-31T02:04:37.870-08:00The purpose of this blog is to report on what I believe are the best pizza loctions with in the City of New York. There are a lot of pizza places out there, and a lot of them are phonie parlors, plain awful at making halfway etible pies. I will voice my opions of the best and why.<br /><br />What are my creditials?<br /><br />In my spare time, I often travel around NYC looking for the ultimate SLICE. I am a vegetarian who is not lacto conscious, so I eat a lots of dairy. Unfortunately, I can't cook to save my life and the last time I tried, I burned down 8 condos units, put many families out on the street including my own. I think I am sort of an expert, since I happen to eat out 90% of the time due to my lack of cooking skills. Of that 90% dinning on the streets of New York, 30% of my eatery habbits happens to be pure Pizza.<br /><br />Please enjoy my view, if not slap me and tell me to shut-up! This is a serious topic, so I can openly accept any negative thoughts of my beliefs.<br /><br /><br /><br />-Phybertek<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/38440373-116755896104044706?l=pizzajoints.blogspot.com' alt='' /></div>marQuishttp://www.blogger.com/profile/07546791462890969451noreply@blogger.com0